Coppo

Luigi Coppo Metodo Classico

Winemaker Notes:
Luigi, who took over the winery after his father Piero Coppo, found himself faced with a difficult period following the floats of 1948. His tenacity and determination pulled the winery through and even led improvements in modern restructuring and adopting innovative technologies. This sparkling wine is dedicated to Luigi and to everyone who pushes ahead in the face of adversity
Appellation:

Alta Langa Docg
Grape variety:
100% Pinot Nero
Exposure:
East-west
Soil composition:
Calcareous clay marl
Vineyard altitude:
885-1400 ft above sea level
Training system:
Guyot
Harvest Period:
August 2018
Harvest:
selection in vineyards of the healthiest, ripest grapes hand collected in 40 lb picking baskets
Vinification:
Soft pressing and fermentation in stainless steel tanks at controlled temperature
Malo-lactic:
Totally carried out
Refinement:
30 months on lees in the bottle
Capturing the sparkle:
Traditional champagne manner
Color:
Pale straw-yellow with greenish reflections
Perlage:
Fine
Nose:
Intense, fragrant, fresh apple aromas followed by the characteristic scent of bread and yeast
Taste:
Dry, fresh and elegant
Pairings:
As aperitif, mortadella, fried baby squids and anchovies, steamed prawn
Serving temperature:
6° - 8° C.
Sizes:
0,750 l. – 1,5 l.
Vintage:
2019
TA:
6.6 g/L 
RS:
6.0 g/L 
Alcohol:
12.0 % 

Vinmonopolets varenummer:
15156201, bestillingsutvalget

Critical Acclaim

Pale yellow with brilliant golden reflections. Fine aromas of yeast, bread, and mountain butter. Brings to mind a bowl of fresh, white-fleshed fruits like peach, lychee, and melon. Its freshness is matched with savory notes of almond.

VitaeWine guide of the Italian Sommelier Association

 
 
 
 
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Coppo Clelia Brut Rosé Metodo Classico